EZ Menu
Our menu offers plenty of options to choose from and great weekday and weekend specials. Dine in, take out or delivery enjoy the best of New Bedford at EndZone. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. Please inform your server if a person in your party has a food allergy.
Specials
Our menu offers plenty of options to choose from and great weekday and weekend specials.
Burger Tuesday Starting at $7.00
Burger Day Tuesday! Choose your favorite Tuesday Burger with fries at our discounted price. *Dine in only with beverage purchase.
$7
Pizza Monday Starting at $5.00
Half off all Pizzas. Choose your favorite.
$5
1/2 Price Appetizer Thursday Starting at $3.00
Half off all Appetizers from 2pm to 6pm at the bar and all tables. Choose your favorite.
$5
PREGAME
Fried Mozzarella Sticks
Served with Italian marinara sauce
$10
Portuguese Poutine
Cubed fried potatoes topped with chopped steak, cheddar cheese, Portuguese gravy, fried egg and red finger peppers.
$17
Cheese Nachos
Nachos topped with piping hot cheese, chopped tomatoes, Jalapeño peppers, onions, olives, salsa and sour cream
$14
Potato Skins
Stuffed with mozzarella cheese and bacon, served with sour cream and crisp celery
$12
Boneless Tenders*
Chicken tenderloins tossed in your choice of Traditional Buffalo, Buffalo/Mozambique, Gold Rush sauces or Fire & Ice Dry Rub; served with crisp celery,
$14
Stuffed Quahog
A New Bedford favorite!
$6
New Bedford Seafood Cakes
Made with native sea scallops, shrimp, haddock, served over creamy Mozambique sauce.
$17
Shrimp Ala Garlic*
Tender gulf shrimp cooked in a garlic wine sauce and topped with parmesan cheese and lemon
$17
Half Baked Bone-in Wings*
Wings dipped in your choice of Traditional Buffalo, Buffalo/Mozambique, Gold Rush sauces.
$14
Meltdown Fries
Curly fries topped with mozzarella cheese & bacon served with sour cream
$15
SOUPS & SALADS
New England Clam Chowder
Our very own recipe
Cup
$7
Bowl
$8
Chili
A zesty crock of beef chili and beans topped with cheese
Cup
$6
Bowl
$7
Soup of the Day
Our very own homemade soups, prepared fresh daily
Cup
$5
Bowl
$6
Char-grilled Chicken Salad*
Char-grilled chicken breast tossed up on a bed of mixed greens
$17
House Salad
Mixed greens with choice of dressing
$5
Caesar Salad
Crisp romaine lettuce tossed with creamy Caesar dressing, croutons, bacon bits, and Romano cheese
$10
HALF TIME
Sandwiches include fries. Choice of white, wheat, marble rye or Portuguese roll.
Shaved Prime Rib Sub
Slow roasted prime rib served on a toasted sub roll topped with cheese served with side of au ju for dipping
$18
Fish Sandwich*
Fresh native scrod deep fried golden brown with lettuce, tomato and tartar sauce
$15
Grilled Chicken Club
Grilled chicken breast with lettuce, tomato, bacon and mayo, served on your choice of white, wheat or marble rye
$16
Fish Taco
Native fried haddock, topped with chipotle aioli, shredded cheese, lettuce, and tomato (shrimp also available)
$17
Hamburger*
With lettuce and tomato.
$13
Nashville Chicken Sandwich
Fried chicken breast, tossed in Nashville hot sauce, topped with coleslaw and pickles
$16
Char-grilled Chicken Sandwich
Fresh boneless breast of chicken with lettuce and tomato with teriyaki, BBQ, lemon pepper or Cajun
$14
Portuguese Burger
Egg, red pepper, American cheese on a bulkie, served with a side of Portuguese gravy.
$17
Reuben*
A traditional favorite. Corned beef, sauerkraut, Russian dressing and cheese served on marble rye
$16
Mac Attack
Pickles, lettuce, cheese, thousand island dressing, and chopped onion on a bulkie.
$17
Pizza
12" thin crust pizza with our own signature sauce, seasoned to perfection.
Cheese Pizza
12" thin crust pizza with our own signature sauce, seasoned to perfection.
$10
Main Attraction
Enzone's own Signature Dishes
Chicken parm Dinner
Boneless breast, lightly seasoned, topped with marinara and mozzarella cheese and served with linguini and garlic bread.
$18
Sirloin Tips*
Char-broiled, seasoned, sirloin tips served with choice of potato and vegetable.
$26
Fish & Chips
Fresh native Atlantic cod fried golden brown, served with fries, tartar sauce and cole slaw.
$18
Shrimp Scampi*
Tender Gulf shrimp sautéed in scampi garlic sauce, served over linguini or rice pilaf
$24
Fried Scallop Plate*
Native sea scallops deep fried golden brown, served with fries, cole slaw and tartar sauce
$28
Seasoned Honey Salmon
Seasoned grilled salmon topped with hot honey glaze served over rice.
$24
Fried Clams*
Fried golden brown, served with fries, cole slaw and tartar sauce
$28
Fisherman's Platter
Fried golden brown whole clams, sea scallops, shrimp and cod served with fries, cole slaw and tartar sauce
$34
Baked Stuffed Shrimp
Baked Stuffed Shrimp Served with our house seafood stuffing, potato and vegetable.
$26
Fried Shrimp Plate*
Tender Gulf shrimp fried golden brown, served with fries, tartar sauce, cocktail sauce and coleslaw.
$24
Grilled Chicken Dinner*
Char-broiled boneless breast of chicken, your choice of plain, teriyaki, BBQ, Cajun or lemon pepper. Served with potato and vegetable
$17
Broiled Seafood
A New Bedford favorite. Native sea scallops, shrimp & haddock topped with seafood stuffing broiled to perfection served with potato & vegetable
$23
Broiled Scrod
Fresh native scrod topped with seasoned bread crumbs and butter, broiled to perfection served with potato and vegetable.
$21
Half and Half Plates*
Your choice of any 2 of the following: fresh native Atlantic cod, shrimp, whole clams or clam strips fried golden brown, served with fries, cole slaw and tartar sauce
Substitute Sea Scallops
$30
Half and Half
$28
TASTE OF PORTUGAL
Shrimp Mozambique Appetizer*
Ten tender Gulf shrimp sautéed in a Portuguese sauce and spices
$17
Cacoila Sandwich*
Chunks of marinated pork served on a Portuguese roll with red peppers
$12
Cacoila Plate*
Chunks of marinated pork, served with red peppers, rice pilaf and fries
$18
Azorean Chicken and Shrimp*
Chicken and shrimp cooked in a spicy saffron sauce with onions, linguica and fried potatoes
$26
Pork Alentjana*
Marinated pork with fried potatoes, littlenecks and red peppers with a Portuguese wine and saffron sauce
$24
Portuguese Sirloin*
Tender sirloin steak, topped with 2 fried eggs, grilled ham, red pepper strips, and Portuguese gravy, served with fries and rice pilaf
$24
Carne de Espito*
Tenderloin tips marinated to perfection, served with red pepper, rice pilaf and fries
$26
Chicken Mozambique*
Chicken tenderloins sautéed in a Portuguese sauce and spices
$20
Shrimp Mozambique*
Sixteen tender Gulf shrimp cooked with a Portuguese sauce and spices. Served over linguini or rice pilaf
$24
Portuguese Sirloin
Tender sirloin steak topped with 2 fried eggs, grilled ham, red pepper strips and Portuguese gravy, served with fries and rice pilaf.
$28
Azorean Bifana
Marinated pork cutlets cooked in an Azorean sauce, served with fries and rice.
$18
DESSERTS
Homemade Rice Pudding
$5
Chocolate Cake
$7
Homemade Flan
$6
Peanut Butter Pie
$7
Cheesecake
Plain or topped with strawberries
$7
Homemade Grapenut Pudding
$5
Pee Wee
For 12 and under.
Macaroni & Cheese
$5
Grilled Cheese with Fries
$5
Pasta with Meatball
$7
Chicken Fingers with Fries
$7
Weekend Specials
Enjoy the taste of New Bedford all weekend with these savory specials.
Bacalhau de Gomes Sa
A Traditional Portuguese Dish of Salted Cod, Boiled Potatoes, Onion, Olive Oil & Boiled Egg
$21
Baked Stuffed Chicken Breast
Jumbo Chicken Breast Stuffed with House Made Stuffing Served with Mashed Potatoes & Corn Topped with Gravy.
$18
Seafood Skewer
Seasoned Swordfish, Shrimp & Scallops Grilled to Perfection Served Over Rice
$22
Seafood Lasagna
A Traditional Lasagna Filled with Fish, Shrimp & Scallops Topped with a Newburg Sauce Finished Off with a Seafood Stuffing Topping
$20
Prime Rib Dinner
1lb Slow Roasted Prime Rib Served with Choice of Two Sides.
$28
Dinner Specials
Enjoy our chef inspired New Bedford's dinners specials. Available after 4pm.
Baked Scrod Puttanesca
Native Scrod Cod Topped with a Rich Tomato Sauce with Kalamata Olive, Green Olive, and Capers Served with Choice of Two Sides.
$24
Korean BBQ Steak Tip Skewer
Tender Tips Marinated in Korean BBQ Sauce on a Skewer with Onions & Peppers Served over Jasmine Rice.
$24
Seafood Delight
Native Sea Scallops, Shrimp, Littlenecks and Mussels Cooked in a Seafood Cream Sauce Served Over Linguine & Garlic Toast.
$26
Surf N Turf
Slow Roasted 12oz Prime Rib & 3 Baked Stuffed Shrimp Served with Choice of Two Sides
$32
Chicken Scampi
Chicken Tenderloins Sauteed in a Scampi Sauce with Sundried Tomato Served with Penne Pasta & Garlic Toast.
$21
Add to any entrée
Baked Stuffed Shrimp
$12
Grilled Chicken Breast
$7